
New Delhi: The cost of domestic vegetarian and not vegetarian thalis, according to Crisil Roti Rice (CRR), decreased by 4%year -on -year.
Reducing the cost of vegetarian thalis was mainly due to a significant decrease in the prices of vegetables, especially tomatoes, potatoes and onions. Tomatoes prices have fallen by 34% year -on -year £21 for kg from £32 for kg in April 2024.
Similarly, potato prices fell by 11% year -on -year due to the high base of last year, when the crop was influenced by infestation of mold and incredible collision in West Bengal. Onion prices also decreased by 6% on a high base.
In the case of Thali’s disadvantage, he estimated 4% year -on -year decline in the prices of the broom to reduce costs. Broiler Chicken, involves about 50% of the Thali’s Negetarian Cost. The immersion of broiler prices was due to excessive supply and lower demand in the middle of the bird flu cases in Mahari, Andhra Pradesh, Telangana and Karnataka.
“19% year -on -year jump in vegetable oil prices as a result of an increase in import obligations and 6% annual increase in LPG cylinder prices reduced another decline in the costs of both Thalis,” said Pushhan Sharma, Director, Research, Crisil Intelligence.
The cost of vegetarian and not vegetarian thalis decreased by 1% AO 2% in April per month per month. 2% and 14% contributed to the decrease in Thalis costs and 14% to the monthly drop in potato and onions; However, tomato prices increased by a slight 1%.
If the unproven thanali price, the price of the broiler chicken dropped by an estimate of 2% per month.
According to Crisil, the prices of wheat and pulse are expected to be mild in the middle of strong domestic production. It is also likely to soften the edible price of oil in the next two or three months when global stocks increase, especially from Argentina, Indonesia and Malaysia.
However, rice prices are expected to increase with the planned increase in exports. Among the vegetables, onion prices are likely to be scope, while it is assumed that tomato prices will rise due to seasonality, he added.
The average cost of Thali preparation is calculated on the basis of entry prices prevailing in the north, south, eastern and western India.
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