West Loop in Chicago is a unique McDonald’s called Global Menu Restaurant. It is located directly at the company headquarters and training.
Since 2018, popular items from McDonald’s menus have been in the world. Right now, eaters are enthusiastic about McALoo Tikki Burger.
Spicy potato and pea patty with tomatoes and spicy Mayo. It is a rare vegetarian option that is not just fries or ice cream. Vegans can skip Mayo to enjoy it too.
This restaurant is not just strange, it’s experimental. Open to the public and changes their international offers every 12 weeks.
One visit can offer chicken McSpicy from Singapore or McFlurry banana cake from Japan. But do not expect the same items next time.
It is where McDonald’s tests global favorite. It is a fun and tasty stop for food lovers looking for something other than the usual big Mac.
Tanmay Dhuri tasted Veg Hamburger, which reminded him of his younger days in India.
“It has a nostalgic value. It’s not like something that is unique as a taste, but it’s just that everyone has had it for so long,” Axios said.
MCALOO TIKKI BURGER
McALoo Tikki Burger started in India in 1998 and quickly became a hit. It combined Indian flavors with crispy potato and peas, spicy Indian spices.
His success caused McDonald’s the most famous local menu innovations. Over time, the recipe has been improved. Now there is less salt. The company claims that there are no artificial colors or preservatives.
McDonald’s tried to sell a burger based in a plant called McPlant in the United States. In 2022 she used Pacilu Beyond Meat. But it didn’t happen.
According to the US leading company, American customers are not really interested in plant -based possibilities. However, McPlant is still available in some countries such as Ireland and Switzerland, where this is better.
(Tagstotranslate) burger king
