
The gifts Prime Minister Narendra Modi gave to Russian President Vladimir Putin included rich-flavored Assam black tea, premium Kashmiri saffron, a handcrafted silver horse, an intricately designed tea set and a Russian translation of the Bhagavad Gita.
The Srimad Bhagavad Gita edition offers Lord Krishna’s advice to Arjuna on service, immortality of the soul, and the path to spiritual freedom during the Kurukya War in the Mahabharata.
Its timeless wisdom inspires ethical living, mind control and inner peace, with translations making it accessible to modern readers around the world, officials said.
Cultivated in the fertile plains of the Brahmaputra, Assam black tea is prized for its robust malt flavor, clear liquor and traditional processing using the ‘Assamica’ variety.
Recognized with the GI mark in 2007, it represents a rich heritage shaped by soil, climate and craftsmanship.
In addition to its cultural heritage, it is also valued for its potential health benefits, making every cup soothing and healthy.
Crafted with intricate carvings, the ornate Murshidabad silver tea set reflects the rich artistry of West Bengal and the deep cultural significance of tea in both India and Russia.
Gifted with affection, the set celebrates the enduring India-Russia friendship and the timeless ritual of tea, officials said, as reported by PTI.
Adorned with intricate detailing, this handmade silver horse from Maharashtra showcases the finesse of Indian metalwork traditions. It symbolizes the dignity and valor celebrated in both Indian and Russian cultures and reflects shared heritage and mutual respect, officials said.
The poised and forward-moving stance of the handcrafted horse serves as a metaphor for the enduring and ever-evolving partnership between India and Russia.
The handcrafted Agra Marble Chess Set showcases exceptional artistry and practical elegance, reflecting the region’s renowned stone-laying tradition and showcasing its signature craftsmanship under the ‘One District One Product’ (ODOP) initiative.
Kashmiri saffron – locally referred to as ‘Kong’ or ‘Zaffran’ – is grown in the highland fields of Kashmir and is highly prized for its vibrant colour, distinctive aroma and rich flavor, which has deep cultural and culinary significance.





